Chocolate Coconut Cream Cheese Frosting |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This enhanced version of cream cheese frosting is fantastic on white cake or cupcakes. My man loves it on toast. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/4 cup butter, softened |
2 tablespoons milk |
1/2 cup unsweetened flaked coconut |
1/4 cup cocoa powder |
1 1/2 cups confectioners' sugar, or to taste |
Directions:
1. In a medium bowl, mix together the cream cheese, butter, and milk. Stir in coconut and cocoa powder, then gradually stir in the confectioners' sugar until the desired sweetness is reached.
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