Chocolate-Coconut Confection Bars-Disneys Yacht & Beach Clu |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 32 |
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Womans World magazine published a bunch of Disney Desert recipes in Dec 2006. The description in the magazine says: Inspired by an early 1900's recipe, these bars are an old fashioned Christmas delight. Ingredients:
3 cups graham cracker crumbs |
2/3 cup butter, melted |
1/2 cup sugar |
3/4 teaspoon ground cinnamon |
4 1/2 cups sweetened flaked coconut |
1/2 cup semi-sweet chocolate chips |
1/2 cup pecans (chopped) |
2 (14 ounce) cans sweetened condensed milk |
candy sprinkles (red and green) (optional) |
Directions:
1. Preheat oven to 325.
2. Line 13 x 9 pan with enough foil to overhang long sides by 2 and coat with cooking spray.
3. Combine crumbs, butter, sugar, and cinnamon.
4. Press onto bottom of pan.
5. Combine coconut, chocolate chips, and pecans.
6. Spread evenly over crumb mixture.
7. Pour condensed milk over coconut mixture.
8. If desired, top with sprinkles/jimmies.
9. Bake 30 minutes or until lightly browned and center is just set.
10. Cool and then using foil, lift from pan.
11. Cut into squares. (recipe is based on cutting into 32 squares).
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