Chocolate-Chocolate Chip Walnut Muffins |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 5 |
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Quick, easy and yummy Ingredients:
2 cups flour |
1/3 cup sugar |
3 teaspoons baking powder |
1/2 teaspoon salt |
1 tablespoon cocoa |
1 egg |
1 cup milk |
1/4 cup oil |
1/4 cup chocolate chips |
1/4 cup walnut pieces |
Directions:
1. Preheat oven to 400°F and line a muffin pan with paper cups.
2. In two separate bowls mix the wet ingredients and the dry (minus the chocolate chips and walnut pieces).
3. Combine the wet and dry ingredients just until you can no longer see any flour. Gently fold in the chocolate chips and walnut pieces.
4. Spoon batter into prepared cups filling 2/3 full.
5. Bake for 20-25 minutes, until toothpick comes out clean.
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