Chocolate Chocolate Chip Cookies III |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
|
A double dose of chocolate! Ingredients:
1 1/2 cups all-purpose flour |
1 1/2 teaspoons baking powder |
1/4 teaspoon salt |
2 cups semisweet chocolate chips |
6 tablespoons butter, softened |
1 cup white sugar |
1 1/2 teaspoons vanilla extract |
2 eggs |
1/2 cup confectioners' sugar |
Directions:
1. Combine flour, baking powder and salt. Set aside.
2. Melt 1 cup of chocolate chips over low heat. Cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and remaining chocolate chips.
3. Wrap in plastic and freeze until firm (about 20 minutes).
4. Make small balls (1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F (175 degrees C). Cool on wire rack.
|
|