Chocolate Chip Toffee Bars |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This cookie bar is so rich. It is one of the best that I have tasted. Ingredients:
2 1/3 cups all-purpose flour |
2/3 cup firmly packed light brown sugar |
3/4 cup butter, at room temperature |
1 egg, slightly beaten |
1 cup coarsely chopped nuts |
1 (10 ounce) package 10 semi-sweet chocolate chips |
1 (14 ounce) can sweetened condensed milk |
1 (10 ounce) package toffee pieces |
Directions:
1. Preheat oven to 350 degrees.
2. In large bowl, stir together flour and sugar.
3. Cut in butter until mixture resembles coarse crumbs.
4. Add egg; mix well.
5. Stir in 1 1/2 cups chocolate chips and nuts.
6. Reserve 1 1/2 cups mixture.
7. Press remaining crumb mixture onto bottom of 13 x 9 inch greased baking pan.
8. Bake 10 minutes.
9. Pour sweetened condensed milk evenly over crust.
10. Top with 1 1/2 cups toffee bits.
11. Sprinkle reserved crumb mixture and remaining 1/2 cup chips over top.
12. Bake 25 to 30 minutes or until golden brown.
13. Sprinkle with remaining toffee bits.
14. Cool completely.
15. Cut into bars.
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