Chocolate Chip Pumpkin Muffins |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 30 |
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Ganked from Angry Chicken's blog, ( ), these muffins are too good not to share. As you can see, this makes a HUGE batch of muffins but mine were eaten up by my friends within 2 days so that didn't really matter. Ingredients:
1 1/2 cup flour |
1 1/2 cup whole wheat flour |
2 teaspoons baking soda |
2 teaspoons baking powder |
2 teaspoons cinnamon |
1 teaspoon ground ginger |
1/2 teaspoon ground nutmeg |
1/4 teaspoon cloves |
1/2 teaspoon salt |
2 eggs |
2 egg whites |
1 cup brown sugar |
1/2 cup white sugar |
2/3 cups apple sauce |
1/3 cup vegetable oil |
1 can (15oz) pumpkin |
1 1/2 cup chocolate chips |
Directions:
1. Pre-heat oven to 350 degrees.
2. Mix flours, spices, and all the other dry stuff together.
3. In a different bowl mix the eggs, oil, applesauce and pumpkin.
4. Add the dry stuff to the wet,then stir in the chocolate chips.
5. Bake 20 min.
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