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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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As the holidays approach, I am looking for more mixes to make as gifts. I am including the recipe, and some suggested uses. Enjoy! Ingredients:
1 cup sugar |
1/2 cup flour |
1 (6 ounce) package chocolate chips |
1/2 cup flaked coconut |
1/2 cup pecans |
1/4 cup butter or 1/4 cup margarine, melted |
2 eggs |
1 (9 inch) unbaked pie shells |
Directions:
1. To make the dry mix:.
2. Place sugar and flour in small bowl and blend with a wisk. Place this mixture into a small heavyweight plastic baggie. Label it Dry Ingredients .
3. Place remaining ingredients in another bag. Label it Chocolate Packet .
4. Attach bags together and give with instructions for Making Chocolate Chip Pie .
5. Making Chocolate Chip Pie Instructions:.
6. Add Dry Ingredients from pie mix to a large bowl. Add melted butter and eggs.
7. Mix until moistened.
8. Gently stir in Chocolate Packet from pie mix.
9. Place mixture in pie crust.
10. Bake at 350 for 35-40 minutes.
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