Chocolate Chip Peanut Butter Torte |
|
 |
Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 24 |
|
This is a very easy dish that is so rich. The original recipe was a torte but I doubled it and baked it in a 13x9x2 pan and had plenty for the church bake sale. Ingredients:
two tubes of chocolate chip cookie dough |
2 packages of cream cheese |
1/2 cup sugar |
2 eggs |
1/2 cup chocolate chip |
1/2 cup peanut butter chips |
chocolate syrup |
peanut butter |
Directions:
1. press two tubes of chocolate chip dough evenly into the bottom of a 13x9x2 pan
2. Bake at 350 for 8-10 minutes
3. Let cool for 10-15 minutes
4. Mix cream cheese, sugar, eggs, and chips together
5. spread over the chocolate chip cookie dough
6. bake an additional 40 minutes or until the center is no longer jiggly
7. Allow to cool and then drizzle with melted peanut butter and chocolate sauce.
|
|