Chocolate Chip Oat Cookies |
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Prep Time: 10 Minutes Cook Time: 9 Minutes |
Ready In: 19 Minutes Servings: 4 |
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From my grandmothers recipe Ingredients:
1 cup butter |
1 1/4 cups brown sugar |
1/2 cup granulated sugar |
2 eggs |
2 tablespoons milk |
3 teaspoons vanilla extract |
1 3/4 cups flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
2 1/2 cups quaker oats |
2 cups semi-sweet chocolate chips |
Directions:
1. Heat oven to 375 degrees.
2. Beat butter and sugar, add eggs, milk, and vanilla extract.
3. Add flour, baking soda, salt.
4. Stir in oats, Chocolate chips.
5. Bake 9 to 10 minutes for chewey cookies, 12 to 13 minutes for crisp cookies.
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