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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 1/2 cup(s) all-purpose flour |
1/2 cup(s) white sugar |
3 teaspoon(s) baking powder |
1/4 teaspoon(s) salt |
1 cup(s) milk |
1/3 cup(s) butter melted |
1 egg |
1 cup(s) chocolate chips |
Directions:
1. Preheat oven 375 degrees F. Mix together dry ingredients, then add liquid ingredients. Add chocolate chips last. Like pancakes, do NOT overstir, this toughens the muffins. Bake for 25 minutes.
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