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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 5 |
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These muffins are delicious-my mum ate loads!! Ingredients:
6 ounces margarine |
6 ounces caster sugar |
8 ounces self raising flour |
3 eggs |
milk |
3 drops vanilla essence |
4 ounces chocolate chips |
oil, for greasing |
Directions:
1. Put the flour into a large bowl, then the eggs, then the sugar, then the margarine.
2. Mix gently with a wooden spoon until combined. Beat with an electric whisk.
3. Add the chocolate chips and the vanilla and mix.
4. Add milk until mixture is slightly runny.
5. Fold to trap air in the mix.
6. Grease a muffin tin with oil and spoon in mixture until full.
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