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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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So easy, only 4 ingredients. From the Chocolate Lover's Collection. Ingredients:
2 1/2 cups flaked coconut |
2/3 cup semisweet mini chocolate chips |
2/3 cup sweetened condensed milk |
1 teaspoon vanilla |
Directions:
1. Preheat oven to 350 degrees.
2. Spray cookie sheets with non-stick spray.
3. Combine coconut, chocolate chips, milk and vanilla in medium bowl; mix until well blended.
4. Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheets.
5. Press dough gently with back of spoon to flatten slightly.
6. Bake 10-12 minutes or until light golden brown.
7. Let cookies cool for 1 minute before placing onto wire racks.
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