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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 1 |
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This is the best chocolate chip cookie recipe by far!! Ingredients:
1 cup brown sugar |
2 tablespoons brown sugar |
1 cup white sugar |
2 tablespoons white sugar |
1/2 cup butter flavor crisco |
1/2 cup margarine (imperal) |
2 tablespoons hot tap water |
3 eggs |
1 1/2 teaspoons salt |
1 1/2 teaspoons vanilla |
1 1/2 teaspoons baking soda |
4 1/2-4 3/4 cups flour |
12 ounces chocolate chips |
1 cup walnuts (optional) |
Directions:
1. Preheat oven 350'- 375'.
2. In large mixing bowl, combine brown sugar, white sugar, crisco, margarine. Mix well.
3. Add eggs, salt, soda, vanilla, eggs and water. Mix well.
4. Mix in chocolate chips.(walnuts optional)
5. Add flour a cup at a time until all mixed.
6. After all mixed, use a tablespoons to scoop cookie dough onto cookie sheet.
7. Bake 12-15 min., or until light golden brown.
8. Remember, the darker your cookie sheet, the more likely you are to burn the cookies. Also, cookies continue to bake after you take them out of the oven.
9. (use white choc. chips and macadamian nuts instead of choc.chips and walnuts to make white choc. mac. nut cookies).
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