Chocolate Chip Cookie Dough Cheesecake |
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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Warning-Once you start-You can't stop!! Boy oh boy this is good!! Ingredients:
1/4 cup butter, softened |
1/4 cup packed brown sugar |
1/4 cup sugar |
2 tablespoons water |
1 teaspoon vanilla |
1/2 cup flour |
1 cup mini chocolate chip |
1 1/2 cups chocolate cookie crumbs |
1/4 cup sugar |
3 tablespoons butter, melted |
3 (8 ounce) packages cream cheese, softened |
1 (14 ounce) can sweetened condensed milk |
3 eggs |
1 teaspoon vanilla |
Directions:
1. Chocolate Chip Cookie Dough: Beat butter, brown sugar, and sugar until well blended.
2. Stir in water and vanilla.
3. Add flour, mix well.
4. Stir in chocolate chips.
5. Cheesecake: Heat oven to 350*.
6. Combine crumbs, sugar and butter, mix well.
7. Press into bottom of 9 inch springform pan.
8. Beat cheese until fluffy.
9. Slowly beat in condensed milk.
10. Add eggs and vanilla, mix well.
11. Pour into prepared pan.
12. Drop cookie dough in 1 t portions evenly over batter.
13. Push the dough down into the batter.
14. Bake for 45-50 minutes, until set.
15. Cool, then chill.
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