Chocolate Chip Cheesecake |
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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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I am not a baker, but this is always a hit-and you don't need the springform pan Ingredients:
6 ounces softened cream cheese |
1 (14 ounce) can condensed milk |
1 egg |
1 teaspoon vanilla extract |
1 cup chocolate chips |
1 teaspoon flour |
1 chocolate cookie pie crust or 1 graham cracker pie crust |
Directions:
1. Preheat oven to 350.
2. Beat first 4 ingredients until smooth.
3. Toss chips w/flour to coat, stir into cheese mixture.
4. Pour into pie crust.
5. Bake for 35 minutes.
6. Serve chilled.
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