Chocolate Chip Cheese Ball |
|
 |
Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 15 |
|
Dessert cheese ball great for parties. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/2 cup butter, softened |
1/2 cup powdered sugar |
2 tablespoons brown sugar, firmly packed |
1/4 teaspoon vanilla extract |
1/4 cup miniature semisweet chocolate chips |
3/4 cup finely chopped pecans |
Directions:
1. In a medium bowl, combine cream cheese and butter. Beat with an electric mixer on low speed until smooth. Stir in powdered sugar, brown sugar, and vanilla. Add chocolate chips and stir.
2. Cover and refrigerate for at least 2 hours. Form the chilled mixture into the shape of a ball. Wrap in plastic wrap and refrigerate for at least another hour.
3. Roll the ball into the crushed pecans. Keep refrigerated until ready to serve.
4. Serve with pretzels, animals crackers, etc.
|
|