Chocolate Chip Banana Bread |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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I had found the original recipe in a stack of recipes for my nutrition class. Our job as to modify the recipe to make it healthier. So I have done that! Ingredients:
1/2 cup applesauce |
2/3 cup sugar |
2/3 teaspoon vanilla extract |
1 1/3 eggs |
7/8 cup wheat flour |
1/4 cup baking cocoa |
2/3 teaspoon baking soda |
1/3 teaspoon salt |
2 cups mashed bananas |
1/3 cup fat free sour cream |
1/3 cup milk chocolate chips |
Directions:
1. Mix the applesauce, sugar and vanilla together. Add eggs to the mixture – continue to mix. Add dry ingredients to the wet and mix well. Add bananas and sour cream, combine thoroughly. Add chocolate chips – best to fold them inches Pour into a greased loaf pan. Bake at 350 for 1hr or until a tooth pick can be inserted into the center and comes out clean.
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