Chocolate Chip Banana Bread |
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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 12 |
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I received this recipe from a friend, whenever we have ripe bananas it's my go-to recipe. It's simple and delicious! For a healthier version, sometimes I substitute egg beaters and splenda. Ingredients:
1/4 cup butter |
1/2 cup sugar |
1 egg |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
3 ripe bananas (mashed) |
1/2 cup chocolate chips |
1 cup flour |
Directions:
1. Preheat oven to 350.
2. Beat butter, sugar and egg until fluffy.
3. Add mashed bananas.
4. Add baking soda, salt, and flour. Mix well.
5. Mix in chocolate chips.
6. Pour into lightly greased loaf pan.
7. Bake 35-40 minutes, until edges are golden brown and toothpick comes out clean.
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