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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Kids love these. Easy to make. Ingredients:
2 egg whites |
3 ounces caster sugar |
5 ounces desiccated coconut |
2 tablespoons cocoa powder |
Directions:
1. Whisk egg whites until stiff.
2. Then, whisk in the sugar.
3. Carefully fold in the sifted cocoa and coconut.
4. Place small mounds onto a cookie sheet lined with silicon paper.
5. Bake in a preheated oven gas4 for 15-20 minutes, until lightly browned. The mixture will crisp up when cooled.
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