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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This is simple and always good. I use the Pillsbury crust found in the dairy case in a red box. Ingredients:
1/2 cup butter |
2 semi-sweet chocolate baking squares |
1 cup sugar |
2 eggs, well beaten |
1 teaspoon vanilla |
1 (9 inch) unbaked pie shells |
Directions:
1. Melt chocolate and butter and cool.
2. Beat eggs well, add sugar and vanilla.
3. Combine butter and chocolate with egg/sugar/vanilla mixture.
4. Pour into 9-inch pie shell.
5. Bake at 350 for 20 to 30 minutes.
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