Chocolate Cherry Pudding (Low-Calorie, Sugar-Free) |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 2 |
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You can use milk instead of water to get a thicker pudding... with the water, you'll get two very generous portions for around 130 calories each. The water will give you a soft-set pudding. Ingredients:
1 (1 2/3 ounce) package instant chocolate pudding mix |
1 3/4 cups very cold water |
1 cup sugar-free cherry pie filling (1/2 a 20-oz can) |
Directions:
1. Combine the pudding mix and water in the bowl of an electric mixer and stir for two minutes.
2. Add the pie filling and stir until combined.
3. Pour into serving bowls and refrigerate for about an hour or until slightly firm.
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