 |
Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
If you enjoy chocolate covered cherries, this recipe is bound to tickle your taste buds. From . Ingredients:
1 (21 ounce) can cherry pie filling |
1/2 cup baking mix (like bisquick) |
1/2 cup packed brown sugar |
1/2 cup quick-cooking oats |
1/4 cup butter or 1/4 cup margarine |
1/2 cup semi-sweet chocolate chips |
Directions:
1. Heat oven to 350°F. 2. In ungreased 8 inch square pan, spread pie filling. 3. In medium bowl mix Bisquick, brown sugar, and oats. 4. Cut in butter,using a pastry blender, until crumbly. 5. Stir in chocolate chips. 6. Spoon evenly over pie filling. 7. Bake 30 to 35 minutes or until very bubbly around edges. 8. Serve warm. |
|