Chocolate Cake in a Cup in 5 Minutes! |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Sometimes you just need a single serving of chocolate-y goodness! Ingredients:
4 tablespoons self-raising flour |
3 tablespoons sugar |
2 tablespoons cocoa |
1 egg |
3 tablespoons nonfat milk |
2 tablespoons margarine |
Directions:
1. Mix flour, sugar and cocoa: Spoon in 1 egg.
2. Pour in milk and oil, and mix well.
3. Put in microwave for 3 minutes on maximum power. (1000watt)
4. Wait until it stops rising and sets in the mug.
5. Tip contents out of mug onto saucer and enjoy with cream jam or yoghurt yum!
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