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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Low-fat and delicious cake recipe. Ingredients:
1 1/2 cups sugar |
2/3 cup oil |
2 eggs |
2 teaspoons vanilla |
2 2/3 cups flour |
2/3 cup cocoa |
2 teaspoons baking powder |
2 teaspoons baking soda |
1 teaspoon salt |
2 cups boiling water |
Directions:
1. Beat sugar, oil, eggs and vanilla for 4 minutes.
2. Sift together dry ingredients.
3. MIx dry ingredients and boiling water into egg mixture alternately, one-third at a time.
4. Pour in floured 13 by 9-inch oan.
5. Bake at 350 degrees for 40 minutes until springs back to touch.
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