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Prep Time: 7 Minutes Cook Time: 40 Minutes |
Ready In: 47 Minutes Servings: 10 |
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This cake is very good, and it is also economical. A tasty dessert. Ingredients:
1 cup miracle whip, not fat free |
1 cup water |
2 teaspoons vanilla |
2 cups flour |
1 1/4 cups sugar |
2 tablespoons cocoa |
2 teaspoons baking soda |
1/4 teaspoon salt |
powdered sugar |
Directions:
1. Mix salad dressing, water and vanilla.
2. Add remaining ingredients.
3. Mix well.
4. Pour into greased and floured bundt pan.
5. Bake at 350°F for 40 minutes or until done.
6. Cool in pan for 10 minutes.
7. Turn out onto plate.
8. Dust with powdered sugar.
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