Chocolate Brownie Pie

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 8

Another recipe from the 1993 Whiteoak Elementary cookbook.

Ingredients:

1 1/2 stick butter

1/2 c. cocoa

3 eggs

1 1/2 c. sugar

9 deep dish pie shell

Directions:

1. Preheat oven to 350°F.
2. Mix all ingredients and pour into the unbaked pie shell.
3. Bake 30 minutes.