Chocolate Brownie Cookies |
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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 8 |
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These cookies taste just like the crunchy edge of the brownies. This recipe was developed out of pure necessity. Ingredients:
2 cups flour |
2 cups sugar |
1 cup butter, melted |
3 large eggs |
1/2 cup cocoa |
Directions:
1. Add all ingredients in a mixing bowl. Blend with electric mixer until all ingredients are moist and blended. With this recipe, I sometimes add another 1/2 cup each of sugar and flour to get a thicker consistency.
2. Let the batter rest for about 10 minutes.
3. Drop by the teaspoonful onto a greased cookie sheet about 1 1/2 inches apart. Bake in a preheated oven at 375 for 7-9 minutes.
4. Cool for 1 minute on pan and then transfer to cooling rack to cool completely.
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