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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Ingredients:
1 1/4 cups all-purpose flour |
1 1/3 cups sugar |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/3 cup soft butter |
7/8 cup milk |
2 eggs |
1 teaspoon vanilla |
2 ounces melted chocolate squares |
Directions:
1. Preheat oven to 350.
2. Sift together dry ingredients into a large mixing bowl. Add a little bit more than half of the milk and beat two minutes.
3. Add butter, remaining milk, eggs, vanilla, and melted chocolate. Beat 2 more minutes.
4. Bake in either 2 8 layers or one 9 square pan. Bake about 30-35 minutes for 8 pans or 40-45 minutes for the 9 pan. You can also double this for a 9 x 12 cake.
5. Top with Broiled Frosting.
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