Chocolate Brittle Surprise |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 9 |
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Yummy and easy! Tastes a lot like chocolate-covered toffee. Ingredients:
35 unsalted saltine crackers |
1 cup butter |
1 cup packed brown sugar |
2 cups semi-sweet chocolate chips |
1 cup chopped pecans (optional) |
Directions:
1. Preheat oven to 350 degrees F.
2. Cover cookie sheet with foil.
3. Spray foil with cooking oil spray.
4. Place crackers on foil in 5 x 7 inch rows.
5. Microwave butter on high for 2 minutes.
6. Add brown sugar and stir.
7. Microwave on high for 2 more minutes, stirring every 30 seconds.
8. Pour over crackers.
9. Bake 10-15 minutes (should bubble but not burn).
10. Sprinkle chocolate chips over hot crackers.
11. Spread after 2 minutes (chips have softened).
12. Sprinkle nuts on top.
13. Refrigerate 1 hour.
14. Break into pieces.
15. Can be frozen.
16. **Cook time doesn't include refrigeration time of 1 hour.
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