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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Copy Cat of BR Chocolate Blast. I met a man who owned a few Baskin Robbins and was complaining about our local store...not one of his...and how they can't get my chocolate blast right. He gave me this recipe. This is for a regular Size Blast. Ingredients:
3 ounces milk |
3 ounces chocolate syrup |
1 scoop chocolate ice cream |
4 1/2 ounces ice |
cocoa |
whipped cream |
Directions:
1. Combine all ingredient's in a blender
2. Mix till smooth.
3. Pour into glass and top with whipped cream.
4. Sprinkle cocoa over the whipped cream.
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