 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Everyone young and old will love this pie. Ingredients:
1 (9 inch) prepared graham cracker crust |
6 (1.45 ounce) bars milk chocolate with almonds, coarsely chopped |
2 cups miniature marshmallows |
1/2 cup milk |
1 pinch salt |
1 cup heavy whipping cream |
Directions:
1. Place chopped chocolate bars, marshmallows, milk, and salt in the top of a double boiler. Heat and stir until mixture is melted and smooth. Remove from heat and allow to cool, stirring occasionally.
2. In a medium bowl, beat cream until soft peaks form. Fold cream into cooled chocolate mixture. Pour mixture into graham cracker crust. Chill before serving. This pie is also delicious frozen.
|
|