Chocolate-Banana Tofu Pudding |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
This delightful, guilt-free dessert can be whipped together in just 5 minutes. It's suitable for everyone, vegans and chocoholics alike! The banana and chocolate completely mask the tofu taste, no one will guess your secret! Ingredients:
1 banana, broken into chunks |
1 (12 ounce) package soft silken tofu |
1/4 cup confectioners' sugar |
5 tablespoons unsweetened cocoa powder |
3 tablespoons soy milk |
1 pinch ground cinnamon |
Directions:
1. Place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth. Pour into individual serving dishes, and refrigerate for 1 hour before serving.
|
|