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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This is a fun snack to make with the kids. Ingredients:
2 medium bananas |
10 toothpicks |
1/3 cup semi-sweet chocolate chips |
1/3 cup chocolate frosting |
1 teaspoon multicolored candy sprinkles |
Directions:
1. Line a small cookies sheet or plate with waxed paper. Peel bananas and cut each banana into 5 chunks. Place cut side down on cookies sheet. Insert a toothpick into each chunk. Place in freezer for about 20 minutes or until frozen.
2. Meanwhile; place chocolate chips in small microwave-safe bowl. Microwave on high for 60 - 90 seconds or until melted; stir. Add frosting; mix well. Microwave on hight for 15 - 20 seconds or until dipping consistency.
3. Dip each banana chunk in chocolate mixture, spooning onto sides of banana chunks. Sprinkle with sprinkles. If chocolate mixture becomes too stiff, microwave for 5 to 10 seconds.
4. Return bananas to cookie sheet and freeze for 1 hour.
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