Chocolate Banana Nut Brownies |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 4 |
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Bananas add a new twist to brownies. No frosting needed, just sprinkle with powdered sugar before serving. Ingredients:
1/2 cup butter |
1 cup sugar |
3 tablespoons cocoa |
2 eggs, beaten |
1 tablespoon milk |
1 teaspoon vanilla |
1/2 cup flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
1 cup mashed banana |
1/2 cup chopped walnuts |
Directions:
1. Preheat oven to 350° and grease a 9 square pan.
2. Combine butter, sugar and cocoa and mix well.
3. Stir in eggs, milk and vanilla.
4. Mix flour, baking powder and salt together and add to mixture.
5. Stir in mashed bananas and nuts and pour into the prepared baking pan.
6. Bake for 40 minutes.
7. Ovens vary so I would start checking them after 30 minutes of baking time.
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