Chocolate and Peanut Butter Filled Peanut Butter Blondies |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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These are perfect for peanut butter lovers! Ingredients:
3/4 cup reese's creamy peanut butter |
1/4 cup butter or 1/4 cup margarine, softened |
1/2 cup packed light brown sugar |
1/4 cup granulated sugar |
1 egg |
2 tablespoons milk |
1 teaspoon vanilla extract |
1 cup all-purpose flour |
1/2 teaspoon baking soda |
1/8 teaspoon salt |
1 1/3 cups nestle milk chocolate and peanut butter swirled morsels |
Directions:
1. Heat oven to 350°F Grease 8- or 9-inch baking pan.
2. Beat peanut butter, butter, brown sugar and granulated sugar in large bowl until well blended. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; add to peanut butter mixture, beating until well blended.
3. Spread one half of batter in prepared pan. Sprinkle baking pieces over batter. Drop remaining batter by 1/2 teaspoonfuls over mixture, covering baking pieces.
4. Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars.
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