Chocolate and Milk

Prep Time: 5 Minutes

Cook Time: 1 Minutes

Ready In: 6 Minutes

Servings: 1

Did you know that chocolate hardens almost instantly in a refrigerated liquid?

Ingredients:

1/2 cup semi-sweet chocolate chips

3/4 cup milk

Directions:

1. Put chocolate chips in a small microwave safe dish, and microwave on high for 45 seconds.
2. Mix the melted chips up a little bit, and slowly drizzle it into the glass of milk. The chocolate will harden into wierd shaped patties.
3. Eat it with a spoon, and DRINK YOUR MILK!

By RecipeOfHealth.com