Chocolate And Almond Torte |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 10 |
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I love doing this torte for this season, until December, it´s delicious, hope you like it. Ingredients:
your favorite pie crust. |
150 grs butter |
1/2 cup sugar |
150 grs. milk chocolate |
1 1/2 cups light corn syrup |
1 tbsp. vanilla extract |
1/4 tsp. salt |
8 eggs |
200 grs. chopped almonds |
decoration |
powder sugar |
Directions:
1. Line the dough for the crust and refrigerate for a couple of hours..
2. IIn a saucepan melt butter, and add sugar till it dissolves, then add chocolate and move until it dissolves too.
3. In the blender put the syrup, vanilla, and salt, then add the eggs one by one until perfectly blended.
4. Arrange the chopped almonds all over the crust.
5. Pour the mix.
6. Bake for 45 min.
7. Let it stand until completely cooled.
8. Decorate with any pattern you like, using powder sugar.
9. enjoy
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