Chocolate Amaretto Cheesecake |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 10 |
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A really good chocolatey cheesecake with a hint of amaretto flavouring. This is a Philadelphia Brand recipe. Dress the top of the cake with chocolate shavings and a dusting of icing sugar for an impressive presentation. Ingredients:
1 cup chocolate wafer crumbs (or graham crackers) |
1/4 cup butter, melted |
4 (8 ounce) packages cream cheese |
8 semi-sweet chocolate baking squares, melted |
3 eggs |
2/3 cup sugar |
1/3 cup amaretto liqueur |
Directions:
1. Preheat oven to 350*.
2. CRUST - Mix crumbs and melted butter together and press on bottom of a 9 springform pan.
3. FILLING - Beat cream cheese in a large bowl at low speed until smooth.
4. Slowly add melted chocolate, eggs, sugar and liquer.
5. Beat until blended.
6. Pour over crust in springform pan.
7. Bake 350* for 45-50 minutes, until set.
8. Run a knife around the edge of pan and allow cake to cool in pan.
9. When cool,refrigerate at least 4 hours.
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