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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Choco Marble Cheesecake Ingredients:
1 cup chocolate graham cracker, crushed |
6 tablespoons butter, melted |
3 tablespoons equal sugar substitute |
125 g cream cheese |
1/4 cup powdered sugar |
1/2 cup cream |
1/2 teaspoon vanilla extract |
18 hershey chocolate kisses, chopped |
2 tablespoons milk |
1 teaspoon cocoa powder |
Directions:
1. DO CRUST. In a bowl, combine first 3 ingredients and press evenly onto the bottom of an 8-inch pie pan. Chill.
2. DO FILLING. Beat cream cheese and powdered sugar until light and fluffy. Add vanilla and beat. In another bowl, whip all-purpose cream until stiff and doubled in volume. Fold into the cream cheese mixture. Take 1/3 of the cream mixture and set aside.
3. MELT chocolate pieces and milk in a saucepan. Stir into 1/3 cup whipped cream mixture.
4. LAYER. Pour remaining 2/3 cup of cream mixture into prepared crust. Spoon and dot chocolate cream into the cream mixture. Chill and serve.
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