 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Our Test Kitchen created this fresh tasting corn side dish as a great way to dress up frozen corn. Ingredients:
1 package (16 ounces) frozen corn, thawed |
1/2 cup finely chopped onion |
2 tablespoons butter |
1/4 cup minced chives |
1/2 teaspoon minced garlic |
1/8 teaspoon salt |
pepper to taste |
Directions:
1. In a large skillet, saute corn and onion in butter for 5-7 minutes or until tender. Stir in the chives, garlic, salt and pepper. Yield: 4 servings.
|
|