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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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From More Recipes from a Kitchen Garden – Shepherd’s Garden Seeds. For grilled corn Ingredients:
1/4 lb butter, softened |
1 teaspoon fresh lemon juice |
2 tablespoons chopped fresh chives |
1/4 teaspoon fresh ground pepper |
Directions:
1. Mix lemon juice, chives and pepper into butter. Serve with corn grilled in its husks. |
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