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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From 750 Best Appetizers makes 1 1/2 cups Ingredients:
1/4 cup olive oil |
1 1/3 cups cooked white navy beans |
1 1/4 cups chopped fresh chives |
1/4 cup raw peanuts |
1 teaspoon salt |
1 teaspoon sherry wine vinegar |
Directions:
1. In a saucepan, heat oil over medium heat. Add beans, chives and peanuts and cook, stirring, until chives are bright green and soft.
2. Remove from heat. Add salt and vinegar. Transfer to a food processor and process until smooth.
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