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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 4 |
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A wonderful slightly crispy wing recipe that is easy to make and easy to bake! btw, serving size depends on how hungry you are! Ingredients:
1 teaspoon liquid smoke |
2 tablespoons brown sugar |
1/4 cup chicken wing sauce |
2 tablespoons tabasco chipotle pepper sauce (great stuff) |
2 lbs chicken wings |
Directions:
1. Put your wings in a pyrex dish and throw them in the oven at 400 degrees for about 30-40 minutes until there's a nice color on them. Then mix the first 4 ingredients together and brush on the wings. Put the wings back in the oven for about 15 minutes for the brown sugar to caramelize and create the crust.
2. fyi, you might want to keep an eye on the wings about 5 minutes after you glaze them, because there's a fine line between caramelizing and burning.
3. This is my favorite (so far) home-made recipe for wings!
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