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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup mayonnaise |
2 tablespoons drained capers, chopped |
2 tablespoons chopped cornichons, gherkins or dill pickles |
1 1/2 tablespoons fresh lime juice |
1 tablespoon minced canned chipotle chilies |
Directions:
1. Mix all ingredients in medium bowl to blend. Season to taste with salt.
2. *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.
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