Chipotle Sauce for Burgers or Grilled Chicken |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This sauce is a creamy, spicy and flavorful change from the regular ketchup or mayo that we usually put on our burgers or grilled chicken. It could be used as a salad dressing also or even with fish........any way you'd like to use it!! It's even great as a dip for veggies or tortilla chips. I have 3 different recipes. Below in the directions you'll find the other 2. My favorite use for it is with grilled chicken breast, lettuce and tomato on a toasted roll. YUM!! Ingredients:
1 (16 ounce) bottle ranch dressing |
1 teaspoon ground cumin |
1 tablespoon chipotle chile in adobo |
Directions:
1. Mix the ingredients at least a few hours before using so the flavors have a chance to blend.
2. Recipe #2: 1 envelope Ranch dressing mix, 2 cups sour cream, 1/4 cup fresh cilantro, juice of 1/2 of a lime, 1-2 T chipotle pepper in adobo sauce. Mix all together.
3. Recipe #3: 2 cups ranch dressing (preferably the kind made with the envelope since it's thicker), 1/2 cup salsa, 1/2 t chipotle chili powder or chili powder and cayenne (to your taste).
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