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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Dip artichoke leaves, chicken wingettes or seafood...spread on a burger, ham sandwich... Use in coleslaw, tacos, deviled eggs, etc. Ingredients:
1 cup mayonnaise |
2 teaspoons adobo sauce (the sauce from canned chipotle) |
3 teaspoons lime juice |
1 tablespoon cilantro, washed and chopped (optional) |
Directions:
1. Combine all of the ingredients and serve. |
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