 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
|
found this while looking for fondue dipping recipes and thought this would be good on any kind of meat or sandwiches you would like to heat up! Ingredients:
1 (7 ounce) can chipotle chiles in adobo |
1/2 teaspoon adobo sauce |
2 teaspoons worcestershire sauce |
1 cup mayonnaise |
Directions:
1. Mince chipotle chile to a paste with 1/2 teaspoon of adobo sauce.
2. In a bowl stir all ingredients together until combined well.
3. Sauce may be made 1 week ahead and chilled, covered.
|
|