Chipotle Ham 'n' Cheese Dip |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 28 |
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During the busy holiday season, you just can't beat convenient slow cooker recipes like this that let you visit with guests instead of working away in the kitchen. Ingredients:
2 packages (8 ounces each) cream cheese, cubed |
1 can (12 ounces) evaporated milk |
2 cups (8 ounces) shredded gouda cheese |
1 cup (4 ounces) shredded cheddar cheese |
2 tablespoons chopped chipotle pepper in adobo sauce |
1 teaspoon ground cumin |
2 cups diced fully cooked ham |
fresh vegetables or tortilla chips |
Directions:
1. In a 3-qt. slow cooker, combine the first six ingredients. Cover and cook on low for 40 minutes.
2. Stir in ham; cook 20 minutes longer or until heated through. Serve warm with vegetables or chips. Yield: 7 cups.
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