Chipotle Cilantro Lime Vinaigrette |
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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 12 |
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I adapted this recipe from a former employer. Wonderful kick on any salad. Ingredients:
1 1/2 ounces fresh cilantro, chopped |
1/4 cup lime juice |
salt, to taste |
pepper, to taste |
2 cups olive oil |
3 ounces chipotle peppers |
1/2 cup rice vinegar |
1/2 garlic clove, chopped |
1/2 tablespoon red onion, chopped |
1/4 cup lemon juice |
1/4 teaspoon ground cumin |
Directions:
1. Mix all ingredients except oil in a quart container.
2. With a burr mixer, slowly add oil. Extra oil may be needed depending on consistency desired.
3. If a burr mixer is unavailable, you can use a blender or a robot-coup. Both have a hole on the lid, so you can still gradually add the oil.
4. Salt and pepper are added only to taste.
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