Chipotle and Dorito Crusted Tilapia |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I made this recipe after trying some of the frozen stuff in the store. The homemade version was much better! Ingredients:
6 ounces salsa verde doritos |
1 tablespoon chili powder |
1 tablespoon cumin |
1 chipotle pepper |
1 teaspoon salt |
1 teaspoon garlic powder |
1 lb tilapia fillet |
1 lime, juice of |
2 eggs |
Directions:
1. Beat eggs in a platter.
2. Place Doritos, spices, and chipotle pepper in food processor until until chips are finely crushed.
3. Coat tilapia with egg and place in chip mixture until well coated on both sides.
4. Squeeze Lime juice over fish.
5. Spray cookie sheet with no stick spray.
6. Bake at 350°F for 30 minutes.
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